Youth/ Teen
www.cob.org/parks • (360) 778-7000
5
Kids Ski & Ride Mt. Baker
There's no school today for Bellingham Public Schools!
Drop your kids off with us for a ride to Mt. Baker Ski Area
and some fun on the slopes! Four packages to choose
from each session:
Transportation Only: Participant has their own Mt. Baker
Season Pass AND their own ski/snowboard equipment —
Cost: $54
Transportation + Lift Ticket (7–10 years old):
Participant does NOT have a season pass, but DOES
have their own equipment — Cost: $94
Transportation + Lift Ticket (11–12 years old):
Participant does NOT have a season pass, but DOES
have their own equipment — Cost: $114
Full Package: Participant will receive a lesson with
Mt. Baker Ski Area Instructors, all day equipment rental,
and beginner lift ticket — Cost: $150
Please note: If your child does not enroll in the
recommended "Full Package" (includes lesson),
they MUST be proficient in their skiing/snowboarding
ability. Participants will be chaperoned on the
mountain by Bellingham Parks & Recreation staff.
However, staff is there to accompany, NOT to provide
ski/snowboard instruction. Visit mtbaker.us for more
info and full snow report. Complete list of supplies and
equipment needed will be available at registration.
DAYS/DATES: Session 1: Monday, January 30
Session 2: Friday, March 10
TIME: 7:00 am–4:30 pm
AGES: 7–12 years
LOCATION: Drop–off and pick–up: Bloedel
Donovan Community Building
COST: See above
COORDINATOR: Billy Reeves
MIN: 7 / MAX: 10
Edible Valentines
Chef Annalee Dunn of the Tiny Onion Cooking School
will lead us through making tasty Valentines. You will
make 2–3 treats, all allergen–friendly and adaptable for
food preferences.
DAY/DATE: Sunday, February 12
TIME: 10:00 am–12:00 pm
AGES: 7–14 years
LOCATION: Bloedel Donovan Park Pavilion
COST: $30 per child
COORDINATORS: Rosa Caldwell / Annalee Dunn
MIN: 9 / MAX: 14
Photo by Soriah Marshall Clark
Preschool Cooking
Join Annalee Dunn of the Tiny Onion
Cooking School to cook with your little
one! Four different cooking sessions
with different menus that provide
gluten free, dairy free, and nut free
options.
DAY/DATES:
Sunday, January 22, February 26, March 19, April 16
TIME: 10:00 am–12:00 pm
AGES: 3–5 years old and accompanied by an adult
LOCATION: Bloedel Donovan Park Pavilion
COST: $40 for one child and one adult per date
($10 per additional sibling)
COORDINATORS: Rosa Caldwell / Annalee Dunn
MIN: 4 / MAX: 14 (7 pairs)
