Family/Community
WINTER PLAYBOOK 2021 | BELLINGHAM PARKS & RECREATION
10
BRANCH OUT BELLINGHAM
TIME: Your choice!
AGES: All ages
LOCATION: Online. Your receipt will have the Zoom link
and password
COST: $15 per kit
SUPPLY PICKUP: Bloedel Donovan Multipurpose Room
Friday, 1/29, 3-6 pm –OR– Saturday, 1/30, 10am-noon
COORDINATOR: Rosa Caldwell / Annalee Dunn
MAX: 15
Edible Valentines
Give the gift of love this February!
Join Chef Annalee Dunn of Tiny
Onion Cooking School for this fun
treat-making class and make tasty
savory and sweet valentines for
your loved ones.
Pantry items needed: Your choice
of one or one of each: whole raw
beet, carrot, radish. Lettuce or
greens of your choice. Strawberries
and/or raspberries, lemon (or your
favorite salad dressing), flour (GF
works!), sugar, butter or vegan
butter, vanilla extract, and a berry
jam of your choice.
Optional fresh herbs of your choice:
Parsley, basil, chives.
DAY/DATE: Saturday, February 6
TIME: 11:00 am-12:00 pm
AGES: 4-15 (with adult supervision)
LOCATION: Online. Your receipt will have the Zoom link
and password
COST: $15 per device
COORDINATOR: Rosa Caldwell / Annalee Dunn
MIN: 6 / MAX: 20
Photo by Annalee Dunn
Photo by Brent Hofacker
Kitchen Kit:
Butter & Butterbeer
Tiny Onion Cooking School and Bellingham Parks and
Recreation want to inspire you in the kitchen with
sweet butter and butterbeer making!
This kit includes:
• 1 apron to decorate
• 4 sharpies
• 1 jar
• 1 silicone spatula
• 2 recipes
• 2 cans of cream soda
• Spice packets
• 1 link to a Tiny Onion
Cooking School video that
walks you through the recipes
